Pretzel Croissant
Pretzel Croissant

Pretzel Croissant

Regular price $4.50
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Slow rising process, laminating with a high-fat, European-style butter create a rich yet light and flakey product, pretzel-ized and sprinkled with sesame seeds before baking.

Ingredients: Unbleached Flour, Water, Cultured Butter, Sugar, Butter, Nonfat Milk Powder, Salt, Yeast, Eggs, Barley Malt.

Starter Bakery, Berkeley California handmade stamp

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