Roasted tomatoes, feta, and fresh baby spinach in a silky, creamy custard base, baked in an all-butter crust.
Ingredients: Cream, Whole Milk, Unbleached Flour, Eggs, Butter, Baby Spinach, Feta Cheese, Tomatoes, Olive oil, Garlic, Oregano, Egg Yolks, Water, Sugar, Salt, Nutmeg, Pepper.
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