Kouign Amann - Traditional
Regular price $2.00
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Our classic interpretation of the pastry from Brittany, France. Like a croissant, but layered with salted butter and sugar, baked in a butter and sugar-coated pan for a caramelized exterior and soft, buttery interior.
Ingredients: Butter, Unbleached Flour, Sugar, Water, Nonfat Milk Powder, Salt, Yeast.
